Tasting Notes:
The nose on this fun and aromatic sparkling boasts of green apple, fresh ripe peach and a slight bit of fresh cut grass. The flavours of apricot, and honeydew melon dance across your palate with a hint of freshly baked apple danish on the finish.
Winemaker Notes:
A Cuvee of Summerland grapes picked early to retain their high natural acidity. Whole cluster pressing these grapes releases delicate aromas and textures. This wine is fermented in stainless steel tanks before it is bottled under pressure giving it a beautiful effervesce.
Food Pairing Notes:
This bubbly screams summer & patio hangouts. Throw in some of your favourite summer berries, and enjoy. We would recommend pairing this wine with fresh fruit, summer salads, grilled prawns or a beautiful charcuterie spread.
Production:
1000 cases
Vintage: 2021
Acidity: 0.440
PH: 3.61
Residual Sugar: 6.82
Alcohol: 12.5% alc. / vol.
Tasting Notes:
The nose on this fun and aromatic sparkling boasts of green apple, fresh ripe peach and a slight bit of fresh cut grass. The flavours of apricot, and honeydew melon dance across your palate with a hint of freshly baked apple danish on the finish.
Winemaker Notes:
A Cuvee of Summerland grapes picked early to retain their high natural acidity. Whole cluster pressing these grapes releases delicate aromas and textures. This wine is fermented in stainless steel tanks before it is bottled under pressure giving it a beautiful effervesce.
Food Pairing Notes:
This is your breakfast best friend. Mix it with your favourite fresh squeezed fruit juice, or enjoy on its own with your brunch crew. Smoked salmon eggs benny, fresh fruit or a beautiful charcuterie spread are all perfect for this wine.
Production:
1000 cases
Vintage: 2020
Appellation: Okanagan Valley
Acidity: 0.33
PH: 3.25
Residual Sugar: 13 g/L
Alcohol: 12.5% alc. / vol.
Tasting Notes:
The nose on this fun and aromatic sparkling boasts of green apple, fresh ripe peach and a slight bit of fresh cut grass. The flavours of apricot, and honeydew melon dance across your palate with a hint of freshly baked apple danish on the finish.
Winemaker Notes:
A Cuvee of Summerland grapes picked early to retain their high natural acidity. Whole cluster pressing these grapes releases delicate aromas and textures. This wine is fermented in stainless steel tanks before it is bottled under pressure giving it a beautiful effervesce.
Food Pairing Notes:
This is your breakfast best friend. Mix it with your favourite fresh squeezed fruit juice, or enjoy on its own with your brunch crew. Smoked salmon eggs benny, fresh fruit or a beautiful charcuterie spread are all perfect for this wine.
Production:
1000 cases
Vintage: 2020
Appellation: Okanagan Valley
Acidity: 0.33
PH: 3.25
Residual Sugar: 13 g/L
Alcohol: 12.5% alc. / vol.
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