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By Alia Etchison-Bone June 23, 2025
Wine pairing has traditionally been associated with dinners and elaborate meals and guided by rules like “red wine with red meat” and “white wine with fish.” But there’s no need to stick to the same conventions when wine can be playful and adventurous! In this blog, we dive into offbeat wine pairings that break the mold and prove that there’s a wine for literally every occasion! Breakfast Wines: Start Your Day with a Splash Why limit wine to evening hours? Breakfast dishes often feature bold flavours, rich textures, and sweet or savoury profiles that pair wonderfully with the right wines. From bubbly to rosé, morning foods offer a unique opportunity to experiment with wines that enhance the flavours of your favourite dishes. Mimosas with Fresh Pastries : The iconic mimosa— sparkling wine with orange juice—is a classic for a reason. It is fun, light, and refreshing, making it a perfect choice for daytime drinks. Use a sparkling wine that is on the drier side, and pair it with buttery croissants or fruit tarts for a perfect balance of sweetness and acidity. Rosé with Pancakes and Syrup : Complement the sweetness of syrup-drenched pancakes with a dry rosé , offering subtle fruitiness that doesn’t overpower the dish. Sauvignon Blanc with Avocado Toast : The grassy, citrusy notes of Sauvignon Blanc enhance the creaminess of avocado, making it a fresh and zesty combination. Chardonnay with Eggs Benedict : Balance the creamy texture of a rich, buttery hollandaise sauce with a lightly oaked Chardonnay . Riesling with Waffles : A slightly off-dry Riesling complements the crispy texture of waffles and balances the sweetness of syrup or whipped cream. Top Tip: Go Light and Refreshing Mornings call for wines with lower alcohol content and a splash of acidity to keep the experience enjoyable. Fast Food Meets Fine Wine Wine pairing doesn’t have to be limited to haute cuisine. Sometimes, the best culinary experiences come from combining the elegance of wine with fast food, which is often packed with rich, salty and intense flavours. These qualities make it an excellent companion to wine, as the acidity, tannins, and sweetness in wine can balance and enhance these intense flavours. The result? A surprisingly sophisticated take on comfort food. Malbec with Burgers : A juicy Malbec complements the charred, savoury flavours of a cheeseburger. For an extra treat, add bacon and let the wine’s smoky undertones shine. Not a wine club member? Try our Merlot and Malbec blend, Dangerous Liaison instead! Syrah with Barbecue Ribs: The bold, jammy notes of Syrah are a perfect match for the smoky, tangy flavours of barbecue sauce. Pinot Noir with Pepperoni Pizza: The bright acidity and red fruit notes of Pinot Noir balance the spiciness of pepperoni and the richness of melted cheese. Gewürztraminer with Sweet and Sour Chicken: The sweetness of Gewürztraminer complements the tangy and sugary notes of sweet and sour chicken, creating a balanced and enjoyable pairing. Sparkling Wine with Onion Rings : A light, sparkling wine cuts through the batter’s richness while enhancing the sweet and savoury flavour of onion rings. Top Tip: Look for Balance Choose wines with enough acidity, sweetness, or tannins to balance the richness and saltiness of fast food. Wine and Dessert: Sweet on Sweet Pairing wine with desserts is a celebration of indulgence and creativity. While it can seem daunting, the key is balance—let the wine enhance the dessert without overwhelming it. Acidity, texture, and complementary flavour profiles play a significant role in creating the perfect match. Port with Chocolate Cake : A rich, velvety Port mirrors the decadence of a dense chocolate cake. Gewürztraminer with Cheesecake : A Gewürztraminer that is on the sweeter side can beautifully complement the creamy, tangy notes of cheesecake. Riesling with Apple Pie : The spiced apple filling and flaky crust of apple pie are elevated by the crisp acidity and gentle sweetness of an off-dry Riesling . Cabernet Sauvignon with Chocolate Truffles : The bold, tannic structure of Cabernet Sauvignon pairs beautifully with the creamy richness of chocolate truffles, enhancing the deep cocoa notes. Sparkling Wine with Peach Cobbler : The effervescence and floral notes of Sparkling Wine complement the warm, fruity flavours of peach cobbler. Gewürztraminer with Berry Tart : The aromatic and slightly spicy profile of Gewürztraminer pairs wonderfully with the bright, tangy flavours of a berry tart. Top Tip: Match Sweetness Levels Ideally, the wine should be as sweet as or slightly sweeter than the dessert to avoid any clashing flavours. Snacks and Comfort Foods: Elevate your Favourites Comfort foods are rich, satisfying and flavourful dishes with bold profiles. These hearty favourites can be elevated with the right wine pairing. Chardonnay with Mac and Cheese: The buttery, creamy texture of mac and cheese pairs perfectly with an oaked Chardonnay , which mirrors the dish’s richness. Sauvignon Blanc with Grilled Cheese: A zesty Sauvignon Blanc cuts through the gooey richness of melted cheese, making it a refreshing match for this classic sandwich. Pinot Noir with Lasagna: The earthy, red fruit notes of Pinot Noir enhance the savoury layers of cheese, tomato sauce, and pasta in lasagna. Syrah with Beef Stew: The robust, peppery character of Syrah complements the tender, slow-cooked flavours of a beef stew. Merlot with Shepherd’s Pie: A smooth, medium-bodied Merlot enhances the savoury meat and creamy mashed potatoes in shepherd’s pie. Rosé with Pizza: A dry rosé is versatile enough to pair with a variety of pizza toppings, from Margherita to pepperoni. Top Tip: Match Intensity and Balance Richness Pair bold dishes with equally bold wines and lighter dishes with more delicate wines. Choose wines with acidity or tannins to cut through the richness of comfort foods. Offbeat wine pairings bring creativity into the world of wine. Whether you’re sipping a crisp Sauvignon Blanc with avocado toast or indulging in a glass of Port alongside chocolate cake, there’s no wrong way to pair wine—as long as it brings you pleasure. Don’t be afraid to experiment and you may discover unexpected combinations that make your taste buds dance!
By Alia Etchison-Bone May 29, 2025
Nestled in the heart of Summerland, BC, Dirty Laundry Winery offers an experience that's as rich in history as it is in flavour. As a first-time visitor, I was captivated by the winery’s unique blend of cheeky charm and sophisticated offerings, and was surprised that my visit ended up being so much more than just a wine-tasting. Join me as I recap my first (but certainly not my last) visit to Dirty Laundry Winery, and let me help make your first visit as memorable as mine. Wine Tasting Experiences Upon arrival at the winery (which, by the way, has ample parking space for guests) I followed the signs and made my way to the patio and tasting room. I decided to do a wine tasting first so that I could purchase a glass of my favourite to enjoy with my lunch later on the patio. I purchased a $6 tasting ticket at the self-serve kiosk (look for two wine barrels hoisted up), which allowed me to sample five pre-selected wines. I was visiting alone, however please note that each person who would like to take part in a tasting needs one ticket, which equals one full tasting. While the wine selections are preset, I was informed that the winery will always do its best to accommodate special requests if there’s a specific wine you're eager to try. The pre-selected wines were perfect for me. The wine tasting took place inside the tasting room with a friendly and knowledgeable Wine Tasting Associate who gave me a history of the winery, which includes a colourful past involving a 19th-century Chinese laundromat that covertly operated as a brothel and gambling den. This playful homage permeates the winery, with suggestive wine names like " Hush ", “ Dangerous Liaison ” and " Secret Affair " and…well, I don't want to give too much away! You’ll have to wait until your visit to spot all the hidden imagery in their signage! For those seeking a more in-depth tasting experience, Sip & Snacks has just launched at the winery. This casual, seated tasting must be booked at least 24 hours in advance, and is enjoyed at your own pace on the stunning vine-covered patio. It features four of Dirty Laundry’s fabulous wines paired with snacks from the chef. The wines and food pairings featured in this experience change throughout the summer, so you can return for a new experience each month! Buying Wine and More at the Winery After your wine tasting, you won’t be able to help but browse the unique gift shop, full of quirky and humorous wine gifts for every occasion and to suit any wine-lover in your life! Make sure you check out the stunning wine wall, where all of the beautifully crafted wines are displayed. Everything in the store for purchase is self-serve, including the wine. I browsed for a good half an hour before picking some wine coasters and a pair of wine socks for gifts, and a few bottles of my favourite wines for me! I am more of a sweet gal so naturally gravitated towards the gewürztraminers - Woo Woo Gewürztraminer and Madam’s Gewürztraminer . They won’t last long when I get back home! On that note, the winery does offer accommodation for anyone wishing to extend their stay in Summerland. The Parlour House provides luxurious accommodations amidst the winerys, complete with a fully equipped kitchen and stunning views. Next stop: The Scenic Patio Note: Only certified service dogs are allowed on the patio. There is an area within the winery grounds for dogs with water and shade but you can’t picnic in this area. Probably best to leave your furry family member at home when you visit the winery. When I visited, the patio had just opened. It’s certainly a highlight of the winery, with its laid-back, welcoming atmosphere, shaded by grapevine-draped pergolas and cooled by misters, providing a perfect spot to relax. Patio seating is first come, first served for everyone except Wine Club members who can make reservations (must be made at least 24 hours in advance) so if it seems like people are getting seated ahead of you, it will be because they are members. It’s certainly a huge perk of being a member, especially if you visit often. Want to become a Wine Club member? You can do that here . Even without being a wine club member I was seated quickly. I was told that in the height of the summer, when it is busy, the staff will take your name and phone number and send you a text when your table is ready, so you can peruse the wine shop or the grounds while you wait and you have 15 minutes to return and claim your spot. I was lucky enough to get one of the seats by the glass railings that overlook the stunning vineyards and had a glorious lake view. From here you can even see the Kettle Valley Steam Railway passing by if you time it right! One of the things I liked about the patio is that everything is self-serve. But don’t worry – you’re not on your own; in fact, I felt “taken care of” the entire time. I was greeted and seated, and the method of ordering was explained to me. Then, I was able to eat and drink in my own time, ordering only when I felt ready to do so. Ordering Drinks Getting a drink was easy, with lots of choice. Had I wanted an entire bottle to myself, I could have headed inside the wine shop to the cold wine fridge, grabbed a bottle, paid at the till and would have been given glasses and a wine chiller to take out to the patio. However, I opted for just a glass of wine this time, served from the wine cart located on the patio. The winery knows that not everyone wants to drink wine when they visit, so it also offers a great selection of local, hand-crafted beers on tap at the Bottom’s Up Saloon. You can also get a glass of cool, crisp local cider. Tap drinks are available in 12oz, 16oz and 20oz, or as a flight of 2-6, with a limited number of beers also available in cans. Check out the full beer and cider menu here . As with all ordering, proceed to the beer bar and order the minute you're ready. Ordering Food The Red Iron Grille at Dirty Laundry serves up delicious artisan forno pizzas and Canadian maple and cherry wood smoked meats, all made in-house. Honesty, I found it hard to decide what to eat as it all looked and sounded so delicious. If you’re anything like me, you will already be planning your next visit before you’ve even ordered! Being someone that enjoys sweeter white wines, and knowing (after reading this blog about pizza and wine pairings !) that sweeter wines pair best with spicier foods, I settled on A Fiery Affair pizza - a base of spicy tomato sauce topped with salami, pepperoni, onion, basil, sweet red peppers, mushrooms, calabrian chili peppers, red and green pepper and topped with mozzarella cheese. When I was ready to order, I went to the far end of the patio and where I found two pizza kiosks. Placing my order was easy. I entered my phone number, paid by card (if you would like to pay cash, you must head inside and pay at the till) and took my receipt – it’s important you don’t forget that part as you will need to show it to collect your food! Sipping on my wine, I enjoyed the view as I waited for my pizza to be made. A ping on my phone told me it was ready and I headed to the pizza window, showed my receipt, and presto! It was that easy. And believe me, it was as delicious as it sounds. Really, can anything beat hand-made pizza and a glass of wine with an impressive view to boot? When I had finished half my pizza (with the other half taken to go for dinner that night!) I left my dishes and glassware on the table, as instructed.The winery's self-service policy does not extend to having to clean up after oneself! Extra things to note: The wine shop and patio operate on a seasonal basis. The most current hours are located on the website footer , on social media platforms, and on their Google business listing . A handicap-accessible tasting bar is located inside, and on busy days, there’s an overflow stand-up tasting bar located outside – same wine, same great vibe, just ask one of the friendly staff members if you need help! Dirty Laundry hosts a variety of events throughout the year, including the popular Wine & Brine Lobster Nights and Light Up the Vines, a festive winter celebration featuring vineyards and tasting rooms illuminated with dazzling holiday lights. More questions? Check out the winery’s FAQ page . It should also clear up any questions you may have. Dirty Laundry Winery is more than just a winery; it’s a truly memorable experience. From the perfectly curated wine tastings and quirky gift shop to the relaxing patio with breathtaking views, every detail feels thoughtfully designed to ensure guests leave with a smile—and maybe a bottle or two of their favorite vintage. But don’t just take my word for it! Plan your own adventure to Dirty Laundry Winery and discover what makes this Summerland gem a must-visit in the heart of British Columbia’s wine country.
By Alia Etchison-Bone April 24, 2025
Our country may be famous for maple syrup and hockey, but Canada’s wine regions are steadily gaining recognition on the global stage. From coast to coast, the True North boasts unique terroirs and climates that produce exceptional Canadian wines. For wine enthusiasts, exploring the vineyards of Canada offers a unique opportunity to immerse themselves in the art of winemaking, savour local flavours, and connect with the landscapes of Canada that give life to each bottle. Whether you’re a seasoned connoisseur or a curious beginner, this tour of renowned Canadian wine regions will help to inspire your next wine adventure! The Okanagan Valley, British Columbia Our very own Okanagan Valley is Canada’s premier wine region. With 200+ wineries stretching over 250 km, this area is known for its diverse microclimates, ranging from desert-like conditions in the south to cooler temperatures in the north. The Okanagan enjoys hot summers and long daylight hours, helping grapes ripen fully while maintaining acidity, which is crucial for balanced wines. These varied conditions allow for a wide array of grape varieties, including: Full-bodied reds (such as Dirty Laundry’s Merlot , Syrah , and Cabernet Sauvignon ) Lighter reds (like Pinot Noir or Dirty Laundry’s blend, Hush Red ) Crisp whites (such as our Chardonnay , Riesling and our white blend, Hush White ). The Okanagan Valley produces over 80% of BC’s wine and contributes a staggering $2.8 billion annually to the economy. Beyond the wine, the Okanagan offers stunning lake views, rolling vineyards, and a vibrant culinary scene. Pair your wine tasting with farm-to-table dining for an unforgettable experience. Niagara Peninsula, Ontario The Niagara Peninsula is synonymous with world-class ice wine, a Canadian specialty crafted from grapes frozen on the vine yielding intensely sweet and complex flavours. Located along the shores of Lake Ontario, the peninsula is divided into Niagara-on-the-Lake (warmer, better for Bordeaux-style reds) and the Niagara Escarpment (cooler, ideal for Pinot Noir and aromatic whites). This region - which includes over 90% of Ontario’s vineyards - benefits from a unique microclimate created by the lake’s moderating effects. This climate supports a variety of grape cultivars, including Vidal Blanc, Riesling, and Cabernet Franc. Visitors to Niagara can enjoy not only its renowned wineries but also the breathtaking Niagara Falls and charming towns like Niagara-on-the-Lake. Many wineries here offer tours, tastings, and events, making it a perfect destination for wine lovers and adventurers alike. Prince Edward County, Ontario A rising star in the Canadian wine scene, Prince Edward County received official VQA (Vintners Quality Alliance) designation in 2007, making it one of Canada’s youngest recognized wine regions. The area is known for its limestone-rich soils and cool climate, ideal for growing Burgundy-style wines, particularly Pinot Noir and Chardonnay. Thanks to its cool climate and high acidity grapes, PEC is also gaining recognition for its elegant sparkling wines, made using traditional Champagne methods. Unlike larger wineries in Niagara or the Okanagan, PEC is home to smaller, independent wineries, focusing on handcrafted, high-quality wines. The artisanal approach to winemaking and its boutique wineries create an intimate and unique wine-tasting experience, and many of the wineries have onsite restaurants, farm-to-table dining, and local cheese pairings, making it a top destination for food and wine lovers. In addition to its wines, PEC is a hotspot for art, food, and nature. The region’s vibrant cultural scene and picturesque landscapes make it a must-visit for anyone seeking a blend of wine and relaxation. Annapolis Valley, Nova Scotia The Annapolis Valley in Nova Scotia is a hidden gem for wine enthusiasts. Known for its crisp whites and sparkling wines, this maritime region benefits from the cool Atlantic breezes and fertile soils. While international varieties like Chardonnay and Pinot Noir are grown, the region is known for cold-hardy hybrid grapes like L’Acadie Blanc, Seyval Blanc, and Marquette. The area is also recognized for its traditional-method sparkling wines, with some producers winning international awards. Wine touring in the Annapolis Valley is enhanced by its coastal beauty, historic towns, and local seafood. Enjoy oysters or lobster alongside a glass of Tidal Bay - a fresh, aromatic white wine that perfectly captures the essence of Nova Scotia’s terroir - for an authentic East Coast pairing. Emerging Canadian Wine Regions to Watch While the Okanagan, Niagara, PEC, and Annapolis Valley are the stars of Canadian winemaking, other regions are making their mark. Quebec’s Eastern Townships are gaining attention for their sparkling wines and ciders. Meanwhile, British Columbia’s Fraser Valley , Similkameen Valley and Vancouver Island offer boutique wineries that are pushing the boundaries of innovation. In addition, watch for more wines coming from the Prairie provinces in the coming years. While Alberta and Saskatchewan aren’t traditional wine regions, winemakers are experimenting with cold-hardy hybrid grapes like Frontenac and Marquette and wineries in these areas are also producing fruit wines and meads, gaining attention for their creativity. Choose the Right Canadian Wine Region to Visit To choose which Canadian wine region to visit, consider the following: Wine Preferences – If you love bold reds and diverse varietals, the Okanagan Valley is an ideal region to visit. Prefer crisp whites and ice wines? Head to Niagara Peninsula or Annapolis Valley. Scenery & Activities – For lake views and outdoor adventures, the Okanagan Valley is perfect. If you enjoy charming towns and historic sites, Niagara or Prince Edward County offer rich experiences. Boutique vs. Large-Scale Wineries – PEC and Annapolis Valley have small, artisanal wineries, while Niagara and the Okanagan Valley offer both boutique and well-established vineyards. Food & Culture – PEC is great for food lovers and artists, while Annapolis Valley is perfect for seafood pairings. Niagara offers culinary excellence alongside its wine culture. The Season – The timing of your visit can significantly impact your experience. At the height of summer, wineries will be busier and you may have to fight with droves of other tourists during your visit. Harvest season - typically late summer to early fall - is a lively time with festivals and vibrant vineyard activity. The off-season, when the tourists have gone home, can offer quieter surroundings and more personal attention at wineries, however the opening days and hours may be significantly reduced. Why Canadian Wine Matters Canada’s wine industry reflects its diverse landscapes, climates, and cultures, with each region telling a unique story through its wines. As sustainable practices and experimental techniques continue to evolve, Canadian winemakers are shaping a bright future. As a consumer, you can help support the Canadian wine industry by buying Canadian wine. Not only will purchasing Canadian wine help sustain local wineries, farmers, and communities, your support helps ensure the wine industry can continue to create jobs and contribute to tourism and agriculture. In addition, buying Canadian wine has the following impact: Sustainability & Low Carbon Footprint – Local Canadian wines require less transportation compared to imported bottles, reducing environmental impact. Many Canadian wineries also prioritize sustainable and organic farming practices. Unique & High-Quality Wines – Canada’s diverse climates and terroirs create exceptional wines, from world-renowned ice wines to cool-climate varietals like Pinot Noir and Riesling. Preserving Canadian Wine Culture – Choosing Canadian wines supports the growth of the country’s wine industry, encouraging innovation, craftsmanship, and global recognition. Perfect Pairings with Local Cuisine – Canadian wines are crafted to complement regional foods, enhancing the experience of local farm-to-table dining. Exploring Canada’s wine regions offers more than just great wine. It’s a chance to experience the heart and soul of a place, connect with its traditions, and create lasting memories. Whether you're planning your next wine tour or simply looking to try something new, Canadian wines offer a world of discovery. Cheers to exploring the flavours of the True North!
Three bottles of wine are sitting next to each other on a table.
Two bottles of red wine are sitting next to each other on a table.
Two bottles of white wine are sitting next to each other on a table.
A bottle of rosรฉ wine is next to a bottle of champagne.
A logo for the laundry line is shown on a white background
By Alia Etchison-Bone June 23, 2025
Wine pairing has traditionally been associated with dinners and elaborate meals and guided by rules like “red wine with red meat” and “white wine with fish.” But there’s no need to stick to the same conventions when wine can be playful and adventurous! In this blog, we dive into offbeat wine pairings that break the mold and prove that there’s a wine for literally every occasion! Breakfast Wines: Start Your Day with a Splash Why limit wine to evening hours? Breakfast dishes often feature bold flavours, rich textures, and sweet or savoury profiles that pair wonderfully with the right wines. From bubbly to rosé, morning foods offer a unique opportunity to experiment with wines that enhance the flavours of your favourite dishes. Mimosas with Fresh Pastries : The iconic mimosa— sparkling wine with orange juice—is a classic for a reason. It is fun, light, and refreshing, making it a perfect choice for daytime drinks. Use a sparkling wine that is on the drier side, and pair it with buttery croissants or fruit tarts for a perfect balance of sweetness and acidity. Rosé with Pancakes and Syrup : Complement the sweetness of syrup-drenched pancakes with a dry rosé , offering subtle fruitiness that doesn’t overpower the dish. Sauvignon Blanc with Avocado Toast : The grassy, citrusy notes of Sauvignon Blanc enhance the creaminess of avocado, making it a fresh and zesty combination. Chardonnay with Eggs Benedict : Balance the creamy texture of a rich, buttery hollandaise sauce with a lightly oaked Chardonnay . Riesling with Waffles : A slightly off-dry Riesling complements the crispy texture of waffles and balances the sweetness of syrup or whipped cream. Top Tip: Go Light and Refreshing Mornings call for wines with lower alcohol content and a splash of acidity to keep the experience enjoyable. Fast Food Meets Fine Wine Wine pairing doesn’t have to be limited to haute cuisine. Sometimes, the best culinary experiences come from combining the elegance of wine with fast food, which is often packed with rich, salty and intense flavours. These qualities make it an excellent companion to wine, as the acidity, tannins, and sweetness in wine can balance and enhance these intense flavours. The result? A surprisingly sophisticated take on comfort food. Malbec with Burgers : A juicy Malbec complements the charred, savoury flavours of a cheeseburger. For an extra treat, add bacon and let the wine’s smoky undertones shine. Not a wine club member? Try our Merlot and Malbec blend, Dangerous Liaison instead! Syrah with Barbecue Ribs: The bold, jammy notes of Syrah are a perfect match for the smoky, tangy flavours of barbecue sauce. Pinot Noir with Pepperoni Pizza: The bright acidity and red fruit notes of Pinot Noir balance the spiciness of pepperoni and the richness of melted cheese. Gewürztraminer with Sweet and Sour Chicken: The sweetness of Gewürztraminer complements the tangy and sugary notes of sweet and sour chicken, creating a balanced and enjoyable pairing. Sparkling Wine with Onion Rings : A light, sparkling wine cuts through the batter’s richness while enhancing the sweet and savoury flavour of onion rings. Top Tip: Look for Balance Choose wines with enough acidity, sweetness, or tannins to balance the richness and saltiness of fast food. Wine and Dessert: Sweet on Sweet Pairing wine with desserts is a celebration of indulgence and creativity. While it can seem daunting, the key is balance—let the wine enhance the dessert without overwhelming it. Acidity, texture, and complementary flavour profiles play a significant role in creating the perfect match. Port with Chocolate Cake : A rich, velvety Port mirrors the decadence of a dense chocolate cake. Gewürztraminer with Cheesecake : A Gewürztraminer that is on the sweeter side can beautifully complement the creamy, tangy notes of cheesecake. Riesling with Apple Pie : The spiced apple filling and flaky crust of apple pie are elevated by the crisp acidity and gentle sweetness of an off-dry Riesling . Cabernet Sauvignon with Chocolate Truffles : The bold, tannic structure of Cabernet Sauvignon pairs beautifully with the creamy richness of chocolate truffles, enhancing the deep cocoa notes. Sparkling Wine with Peach Cobbler : The effervescence and floral notes of Sparkling Wine complement the warm, fruity flavours of peach cobbler. Gewürztraminer with Berry Tart : The aromatic and slightly spicy profile of Gewürztraminer pairs wonderfully with the bright, tangy flavours of a berry tart. Top Tip: Match Sweetness Levels Ideally, the wine should be as sweet as or slightly sweeter than the dessert to avoid any clashing flavours. Snacks and Comfort Foods: Elevate your Favourites Comfort foods are rich, satisfying and flavourful dishes with bold profiles. These hearty favourites can be elevated with the right wine pairing. Chardonnay with Mac and Cheese: The buttery, creamy texture of mac and cheese pairs perfectly with an oaked Chardonnay , which mirrors the dish’s richness. Sauvignon Blanc with Grilled Cheese: A zesty Sauvignon Blanc cuts through the gooey richness of melted cheese, making it a refreshing match for this classic sandwich. Pinot Noir with Lasagna: The earthy, red fruit notes of Pinot Noir enhance the savoury layers of cheese, tomato sauce, and pasta in lasagna. Syrah with Beef Stew: The robust, peppery character of Syrah complements the tender, slow-cooked flavours of a beef stew. Merlot with Shepherd’s Pie: A smooth, medium-bodied Merlot enhances the savoury meat and creamy mashed potatoes in shepherd’s pie. Rosé with Pizza: A dry rosé is versatile enough to pair with a variety of pizza toppings, from Margherita to pepperoni. Top Tip: Match Intensity and Balance Richness Pair bold dishes with equally bold wines and lighter dishes with more delicate wines. Choose wines with acidity or tannins to cut through the richness of comfort foods. Offbeat wine pairings bring creativity into the world of wine. Whether you’re sipping a crisp Sauvignon Blanc with avocado toast or indulging in a glass of Port alongside chocolate cake, there’s no wrong way to pair wine—as long as it brings you pleasure. Don’t be afraid to experiment and you may discover unexpected combinations that make your taste buds dance!
By Alia Etchison-Bone May 29, 2025
Nestled in the heart of Summerland, BC, Dirty Laundry Winery offers an experience that's as rich in history as it is in flavour. As a first-time visitor, I was captivated by the winery’s unique blend of cheeky charm and sophisticated offerings, and was surprised that my visit ended up being so much more than just a wine-tasting. Join me as I recap my first (but certainly not my last) visit to Dirty Laundry Winery, and let me help make your first visit as memorable as mine. Wine Tasting Experiences Upon arrival at the winery (which, by the way, has ample parking space for guests) I followed the signs and made my way to the patio and tasting room. I decided to do a wine tasting first so that I could purchase a glass of my favourite to enjoy with my lunch later on the patio. I purchased a $6 tasting ticket at the self-serve kiosk (look for two wine barrels hoisted up), which allowed me to sample five pre-selected wines. I was visiting alone, however please note that each person who would like to take part in a tasting needs one ticket, which equals one full tasting. While the wine selections are preset, I was informed that the winery will always do its best to accommodate special requests if there’s a specific wine you're eager to try. The pre-selected wines were perfect for me. The wine tasting took place inside the tasting room with a friendly and knowledgeable Wine Tasting Associate who gave me a history of the winery, which includes a colourful past involving a 19th-century Chinese laundromat that covertly operated as a brothel and gambling den. This playful homage permeates the winery, with suggestive wine names like " Hush ", “ Dangerous Liaison ” and " Secret Affair " and…well, I don't want to give too much away! You’ll have to wait until your visit to spot all the hidden imagery in their signage! For those seeking a more in-depth tasting experience, Sip & Snacks has just launched at the winery. This casual, seated tasting must be booked at least 24 hours in advance, and is enjoyed at your own pace on the stunning vine-covered patio. It features four of Dirty Laundry’s fabulous wines paired with snacks from the chef. The wines and food pairings featured in this experience change throughout the summer, so you can return for a new experience each month! Buying Wine and More at the Winery After your wine tasting, you won’t be able to help but browse the unique gift shop, full of quirky and humorous wine gifts for every occasion and to suit any wine-lover in your life! Make sure you check out the stunning wine wall, where all of the beautifully crafted wines are displayed. Everything in the store for purchase is self-serve, including the wine. I browsed for a good half an hour before picking some wine coasters and a pair of wine socks for gifts, and a few bottles of my favourite wines for me! I am more of a sweet gal so naturally gravitated towards the gewürztraminers - Woo Woo Gewürztraminer and Madam’s Gewürztraminer . They won’t last long when I get back home! On that note, the winery does offer accommodation for anyone wishing to extend their stay in Summerland. The Parlour House provides luxurious accommodations amidst the winerys, complete with a fully equipped kitchen and stunning views. Next stop: The Scenic Patio Note: Only certified service dogs are allowed on the patio. There is an area within the winery grounds for dogs with water and shade but you can’t picnic in this area. Probably best to leave your furry family member at home when you visit the winery. When I visited, the patio had just opened. It’s certainly a highlight of the winery, with its laid-back, welcoming atmosphere, shaded by grapevine-draped pergolas and cooled by misters, providing a perfect spot to relax. Patio seating is first come, first served for everyone except Wine Club members who can make reservations (must be made at least 24 hours in advance) so if it seems like people are getting seated ahead of you, it will be because they are members. It’s certainly a huge perk of being a member, especially if you visit often. Want to become a Wine Club member? You can do that here . Even without being a wine club member I was seated quickly. I was told that in the height of the summer, when it is busy, the staff will take your name and phone number and send you a text when your table is ready, so you can peruse the wine shop or the grounds while you wait and you have 15 minutes to return and claim your spot. I was lucky enough to get one of the seats by the glass railings that overlook the stunning vineyards and had a glorious lake view. From here you can even see the Kettle Valley Steam Railway passing by if you time it right! One of the things I liked about the patio is that everything is self-serve. But don’t worry – you’re not on your own; in fact, I felt “taken care of” the entire time. I was greeted and seated, and the method of ordering was explained to me. Then, I was able to eat and drink in my own time, ordering only when I felt ready to do so. Ordering Drinks Getting a drink was easy, with lots of choice. Had I wanted an entire bottle to myself, I could have headed inside the wine shop to the cold wine fridge, grabbed a bottle, paid at the till and would have been given glasses and a wine chiller to take out to the patio. However, I opted for just a glass of wine this time, served from the wine cart located on the patio. The winery knows that not everyone wants to drink wine when they visit, so it also offers a great selection of local, hand-crafted beers on tap at the Bottom’s Up Saloon. You can also get a glass of cool, crisp local cider. Tap drinks are available in 12oz, 16oz and 20oz, or as a flight of 2-6, with a limited number of beers also available in cans. Check out the full beer and cider menu here . As with all ordering, proceed to the beer bar and order the minute you're ready. Ordering Food The Red Iron Grille at Dirty Laundry serves up delicious artisan forno pizzas and Canadian maple and cherry wood smoked meats, all made in-house. Honesty, I found it hard to decide what to eat as it all looked and sounded so delicious. If you’re anything like me, you will already be planning your next visit before you’ve even ordered! Being someone that enjoys sweeter white wines, and knowing (after reading this blog about pizza and wine pairings !) that sweeter wines pair best with spicier foods, I settled on A Fiery Affair pizza - a base of spicy tomato sauce topped with salami, pepperoni, onion, basil, sweet red peppers, mushrooms, calabrian chili peppers, red and green pepper and topped with mozzarella cheese. When I was ready to order, I went to the far end of the patio and where I found two pizza kiosks. Placing my order was easy. I entered my phone number, paid by card (if you would like to pay cash, you must head inside and pay at the till) and took my receipt – it’s important you don’t forget that part as you will need to show it to collect your food! Sipping on my wine, I enjoyed the view as I waited for my pizza to be made. A ping on my phone told me it was ready and I headed to the pizza window, showed my receipt, and presto! It was that easy. And believe me, it was as delicious as it sounds. Really, can anything beat hand-made pizza and a glass of wine with an impressive view to boot? When I had finished half my pizza (with the other half taken to go for dinner that night!) I left my dishes and glassware on the table, as instructed.The winery's self-service policy does not extend to having to clean up after oneself! Extra things to note: The wine shop and patio operate on a seasonal basis. The most current hours are located on the website footer , on social media platforms, and on their Google business listing . A handicap-accessible tasting bar is located inside, and on busy days, there’s an overflow stand-up tasting bar located outside – same wine, same great vibe, just ask one of the friendly staff members if you need help! Dirty Laundry hosts a variety of events throughout the year, including the popular Wine & Brine Lobster Nights and Light Up the Vines, a festive winter celebration featuring vineyards and tasting rooms illuminated with dazzling holiday lights. More questions? Check out the winery’s FAQ page . It should also clear up any questions you may have. Dirty Laundry Winery is more than just a winery; it’s a truly memorable experience. From the perfectly curated wine tastings and quirky gift shop to the relaxing patio with breathtaking views, every detail feels thoughtfully designed to ensure guests leave with a smile—and maybe a bottle or two of their favorite vintage. But don’t just take my word for it! Plan your own adventure to Dirty Laundry Winery and discover what makes this Summerland gem a must-visit in the heart of British Columbia’s wine country.
By Alia Etchison-Bone April 24, 2025
Our country may be famous for maple syrup and hockey, but Canada’s wine regions are steadily gaining recognition on the global stage. From coast to coast, the True North boasts unique terroirs and climates that produce exceptional Canadian wines. For wine enthusiasts, exploring the vineyards of Canada offers a unique opportunity to immerse themselves in the art of winemaking, savour local flavours, and connect with the landscapes of Canada that give life to each bottle. Whether you’re a seasoned connoisseur or a curious beginner, this tour of renowned Canadian wine regions will help to inspire your next wine adventure! The Okanagan Valley, British Columbia Our very own Okanagan Valley is Canada’s premier wine region. With 200+ wineries stretching over 250 km, this area is known for its diverse microclimates, ranging from desert-like conditions in the south to cooler temperatures in the north. The Okanagan enjoys hot summers and long daylight hours, helping grapes ripen fully while maintaining acidity, which is crucial for balanced wines. These varied conditions allow for a wide array of grape varieties, including: Full-bodied reds (such as Dirty Laundry’s Merlot , Syrah , and Cabernet Sauvignon ) Lighter reds (like Pinot Noir or Dirty Laundry’s blend, Hush Red ) Crisp whites (such as our Chardonnay , Riesling and our white blend, Hush White ). The Okanagan Valley produces over 80% of BC’s wine and contributes a staggering $2.8 billion annually to the economy. Beyond the wine, the Okanagan offers stunning lake views, rolling vineyards, and a vibrant culinary scene. Pair your wine tasting with farm-to-table dining for an unforgettable experience. Niagara Peninsula, Ontario The Niagara Peninsula is synonymous with world-class ice wine, a Canadian specialty crafted from grapes frozen on the vine yielding intensely sweet and complex flavours. Located along the shores of Lake Ontario, the peninsula is divided into Niagara-on-the-Lake (warmer, better for Bordeaux-style reds) and the Niagara Escarpment (cooler, ideal for Pinot Noir and aromatic whites). This region - which includes over 90% of Ontario’s vineyards - benefits from a unique microclimate created by the lake’s moderating effects. This climate supports a variety of grape cultivars, including Vidal Blanc, Riesling, and Cabernet Franc. Visitors to Niagara can enjoy not only its renowned wineries but also the breathtaking Niagara Falls and charming towns like Niagara-on-the-Lake. Many wineries here offer tours, tastings, and events, making it a perfect destination for wine lovers and adventurers alike. Prince Edward County, Ontario A rising star in the Canadian wine scene, Prince Edward County received official VQA (Vintners Quality Alliance) designation in 2007, making it one of Canada’s youngest recognized wine regions. The area is known for its limestone-rich soils and cool climate, ideal for growing Burgundy-style wines, particularly Pinot Noir and Chardonnay. Thanks to its cool climate and high acidity grapes, PEC is also gaining recognition for its elegant sparkling wines, made using traditional Champagne methods. Unlike larger wineries in Niagara or the Okanagan, PEC is home to smaller, independent wineries, focusing on handcrafted, high-quality wines. The artisanal approach to winemaking and its boutique wineries create an intimate and unique wine-tasting experience, and many of the wineries have onsite restaurants, farm-to-table dining, and local cheese pairings, making it a top destination for food and wine lovers. In addition to its wines, PEC is a hotspot for art, food, and nature. The region’s vibrant cultural scene and picturesque landscapes make it a must-visit for anyone seeking a blend of wine and relaxation. Annapolis Valley, Nova Scotia The Annapolis Valley in Nova Scotia is a hidden gem for wine enthusiasts. Known for its crisp whites and sparkling wines, this maritime region benefits from the cool Atlantic breezes and fertile soils. While international varieties like Chardonnay and Pinot Noir are grown, the region is known for cold-hardy hybrid grapes like L’Acadie Blanc, Seyval Blanc, and Marquette. The area is also recognized for its traditional-method sparkling wines, with some producers winning international awards. Wine touring in the Annapolis Valley is enhanced by its coastal beauty, historic towns, and local seafood. Enjoy oysters or lobster alongside a glass of Tidal Bay - a fresh, aromatic white wine that perfectly captures the essence of Nova Scotia’s terroir - for an authentic East Coast pairing. Emerging Canadian Wine Regions to Watch While the Okanagan, Niagara, PEC, and Annapolis Valley are the stars of Canadian winemaking, other regions are making their mark. Quebec’s Eastern Townships are gaining attention for their sparkling wines and ciders. Meanwhile, British Columbia’s Fraser Valley , Similkameen Valley and Vancouver Island offer boutique wineries that are pushing the boundaries of innovation. In addition, watch for more wines coming from the Prairie provinces in the coming years. While Alberta and Saskatchewan aren’t traditional wine regions, winemakers are experimenting with cold-hardy hybrid grapes like Frontenac and Marquette and wineries in these areas are also producing fruit wines and meads, gaining attention for their creativity. Choose the Right Canadian Wine Region to Visit To choose which Canadian wine region to visit, consider the following: Wine Preferences – If you love bold reds and diverse varietals, the Okanagan Valley is an ideal region to visit. Prefer crisp whites and ice wines? Head to Niagara Peninsula or Annapolis Valley. Scenery & Activities – For lake views and outdoor adventures, the Okanagan Valley is perfect. If you enjoy charming towns and historic sites, Niagara or Prince Edward County offer rich experiences. Boutique vs. Large-Scale Wineries – PEC and Annapolis Valley have small, artisanal wineries, while Niagara and the Okanagan Valley offer both boutique and well-established vineyards. Food & Culture – PEC is great for food lovers and artists, while Annapolis Valley is perfect for seafood pairings. Niagara offers culinary excellence alongside its wine culture. The Season – The timing of your visit can significantly impact your experience. At the height of summer, wineries will be busier and you may have to fight with droves of other tourists during your visit. Harvest season - typically late summer to early fall - is a lively time with festivals and vibrant vineyard activity. The off-season, when the tourists have gone home, can offer quieter surroundings and more personal attention at wineries, however the opening days and hours may be significantly reduced. Why Canadian Wine Matters Canada’s wine industry reflects its diverse landscapes, climates, and cultures, with each region telling a unique story through its wines. As sustainable practices and experimental techniques continue to evolve, Canadian winemakers are shaping a bright future. As a consumer, you can help support the Canadian wine industry by buying Canadian wine. Not only will purchasing Canadian wine help sustain local wineries, farmers, and communities, your support helps ensure the wine industry can continue to create jobs and contribute to tourism and agriculture. In addition, buying Canadian wine has the following impact: Sustainability & Low Carbon Footprint – Local Canadian wines require less transportation compared to imported bottles, reducing environmental impact. Many Canadian wineries also prioritize sustainable and organic farming practices. Unique & High-Quality Wines – Canada’s diverse climates and terroirs create exceptional wines, from world-renowned ice wines to cool-climate varietals like Pinot Noir and Riesling. Preserving Canadian Wine Culture – Choosing Canadian wines supports the growth of the country’s wine industry, encouraging innovation, craftsmanship, and global recognition. Perfect Pairings with Local Cuisine – Canadian wines are crafted to complement regional foods, enhancing the experience of local farm-to-table dining. Exploring Canada’s wine regions offers more than just great wine. It’s a chance to experience the heart and soul of a place, connect with its traditions, and create lasting memories. Whether you're planning your next wine tour or simply looking to try something new, Canadian wines offer a world of discovery. Cheers to exploring the flavours of the True North!
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